"Red Sea" Salt - Coarse


This delightfully crisp salt was harvested from the Red Sea. The coarse texture makes it a perfect Kosher Salt. Add to your salt cellar to grab a quick pinch while cooking. 

Sprinkle over berries or ice cream for a bright flavor contrast. Also, if you have not tried putting a pinch of salt on top of chocolate chip cookies, you must the next time you bake up a batch.  

10.6 oz

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