FARRO - The Italian Superfood


Taste the fresh, nutty flavor of Italian farro with its hearty texture. An heirloom grain, farro makes an excellent, non-GMO side dish that adds a healthy boost to any meal.

Farro is a type of ancient grain that is both high in nutrition. This variety of Farro is harvested and pearled (outer hull removed) to reduce the cooking time — it takes only 15 minutes!

Non-GMO, Kosher, Vegan

Pearled farro, quick & healthy side-dish, just add water & boil.

16 oz bag

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